ALOE MEATSDroëworsGame droëwors · Eastern Cape
Air-dried slow. Couriered nationwide.
Two wors
R700 · 2kgThe hero
Richer. Marbled. Limited.
Kudu venison marbled with real Wagyu beef fat: not 'wagyu style', the actual fat, dissolving warm. Coarse-cut and hung in the drying room until the crust darkens and the centre stays supple.
R700 · 2kgThe classic
Lean. Clean. Deep.
The one everyone remembers. Lean, dark and deep in flavour, dried firm on the outside and still giving in the middle. Honest wors, done properly.
Choose your box
Each box is either kudu or springbok. Pick your split for every package, then head to checkout.
2 boxes · 4 kg
R1,400
+ R80 delivery
5 boxes · 10 kg
R3,500
Free delivery
Or build your own
Most people are happy with a preset above
R0
Add a box to start
Couriered nationwide. Anywhere in South Africa.
R80 flat delivery. Free from three boxes. Tracked, 2–4 working days to the main centres.
Good to know
Unopened, 90 days in a cool spot below 25°C. The fridge is its happy place. Paper bag, not plastic. Let it breathe. Let it sit at room temperature before you eat it; the flavour opens up. For the long haul, the deep freeze.
We courier nationwide, anywhere in South Africa — 2 to 4 working days to the main centres. You get a tracking number the moment it leaves us.
Free-ranging kudu and springbok from Eastern Cape game country. Harvested in the field, processed in small batches.
